Stop by Wild Dunes Resort’s signature restaurant, Coastal Provisions, during Charleston Restaurant Week and enjoy a delicious menu!
September 4-15, 2019
5:00-9:00 p.m.
3 Courses for $40
(choose one)
Roasted Beet & Baby Spinach Salad
Beet & honey whipped ricotta, dried fruits, spiced walnuts, aged sherry & warm bacon vinaigrette
Crispy Brussel Sprouts
Clemson blue cheese, boubon glaze, toasted rye
Mean Greens Salad
Arugula, baby kale, baby mustards, radicchio, roasted shallots, goat cheese, toasted seeds & nuts, white balsamic & honey dressing
Add additional course $12
(choose one)
Cajun Braised Meatballs
Manchego grits, tomato & pancetta ragu, pecorino snow
Peach Cider & Bourbon Braised Short Rib (pictured above)
Jalapeno & cheddar cornbread puree, honey glazed carrots, pickled mustard seeds, grilled peaches
Shrimp & Crab Gumbo
Stewed tomato, andouille, Carolina gold rice, Cajun trinity relish
(choose one)
Strawberry Almond Cake
White chocolate & almond toffee, local strawberry ice cream, dried strawberries
New York Style Cheesecake
Coconut cream, coconut meringues, coconut dust, passion fruit
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