Explore Terranea by Land and Sea with an unparalleled culinary immersion highlighting the resort’s farm-to-Terranea philosophy and offering exclusive access to intimate workshops and dining experiences.
Led by Terranea’s award-winning chefs, the 3-day, 2-night package will immerse the senses and satisfy the inner foodie with Farm-to-Terranea dining experiences, a farm tour, access to the Chef’s Table Dinner Series, interactive workshops highlighting sea salt harvesting and cheese making, sommelier-led wine tasting and much more.
Package is designed for two and includes:
Promo Code: LANDTOSEA
*Two-weeks advance notice required. Non-refundable. Available booking dates in 2018: April 12-14, June 21-23, August 9-11, October 4-6, December 6-8.