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mar'sel Menu

A seasonal, gourmet menu spotlights local ingredients alongside herbs and produce grown on property in the chef’s garden and at nearby Catalina View Gardens. The wine list at mar'sel features carefully selected labels from California, France and other renowned wine regions around the world, with a knowledgeable sommelier to assist you with pairing your meal with the perfect wine.

Resaurant Information:

Chef de Cuisine: Andrew Vaughan

Manager: Jerry Perez Resort

Sommelier: Alicia Ajolo

100 Terranea Way

Rancho Palos Verdes, CA 90275

Reservations

310.265.2836

Dining Hours

DINNER

Sun - Thurs: 5:00pm-9:00pm

Fri & Sat: 5:00pm-10:00pm

SUNDAY BRUNCH

10:00am-2:00pm

Awards

“Best Ocean-view Restaurants in Los Angeles” - Food Network

L.A.'s Best Outdoor Restaurants” - Los Angeles Magazine

“Best Fine Dining” & “Best Romantic Restaurant” – Los Angeles Times

“LA’s Top 5 Best Hotel Restaurants” – Zagat

“Best of Award of Excellence” - Wine Spectator

“Recommended Restaurant” - Forbes Travel Guide

“Most Romantic Restaurants in Los Angeles” - Gayot

“Best Fine Dining” - Daily Breeze Readers Choice Awards

“Certificate of Excellence” - TripAdvisor

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