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Terranea_Dining_LobbyBar_Menu

Lobby Bar & Lounge

Enjoy classic favorites from cheese & charcuterie platters to burgers, salads and flatbreads. Beverage offerings include classic cocktails with a modern twist, wines by the glass emphasizing California wines, regional microbrews and international beer varieties.

Restaurant Information:

Chef de Cuisine: Mona Guerrero
Manager: Adam Sterns
Resort Sommelier: Alicia Ajolo

100 Terranea Way
Rancho Palos Verdes, CA 90275

Information

310.265.2836

Dining Hours

Monday - Thursday: 4:00pm - 1:00am
Friday - Sunday: 12:00pm - 1:30am

Food Served:
Sunday - Thursday until 12:00am
Friday & Saturday until 1:00am

PROHIBITION HOUR:
Monday - Friday: 4:00pm - 6:00pm
*excludes holidays

LIVE MUSIC:
Thursday - Saturday nights in the living room starting at 7:00 pm.

Awards
“Best Fireplace Bars in LA” - LAist

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