Upscale Dining | 541-593-3400
The Crosswater Grille will be closed from January 6 through March 12 during a $500k kitchen renovation.
The Grille will reopen Friday March 13 for traditional Friday and Saturday 5:00pm - 9:00pm Spring hours of operation.
Amidst a memorable setting reflective of the region, The Grille at Crosswater emulates the feel of a true northwest family dining room. It's an inspiring ambiance for Chef Jason Greene's distinctive menu of New American cuisine featuring diverse foods prepared with the freshest and finest local ingredients available. Indoor and outdoor seating is available.
Crosswater Grille is exclusively open to Sunriver Resort Guests and Crosswater Club Members. Complimentary shuttle service is provided for guests to and from the resort.
Reservations are recommended.
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