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Valentine's Dinner

Valentine's Day Dinner

February 14

Take your special someone to dinner and enjoy a Chef's choice menu on Valentine's Day at Sunriver Resort

Reservations recommended, call 541-593-3740

Valentine's Dinner

CHEF'S CHOICE ENTREE SPECIALS 

Pan-seared 8oz Filet of Beef Tenderloin   38
white asparagus  tips, roasted wild mushroom, Oregon black truffle, potato duchess, upland cress and bordelaise

Dungeness stuffed Lobster   35
white asparagus, upland cress and martini beurre blanc

Truffle risotto with winter herb    32
Oregon white truffle, parmesan cheese, butter, thyme, parsley, and marjoram. This item is available as vegan and/or vegetarian


DESSERT SPECIALS


14 layer chocolate cake    12

Chocolate Pot de Crème Ménage a trois    12

Orange Chocolate Napoleon    12


OTHER DELICIOUS ITEMS ON OUR DAILY DINNER MENU ARE ALSO AVAILABLE:

STARTERS

SMOKED TROUT DIP
a blend of cream cheese, sour cream and smoked trout, served with crackers 13

SHRIMP COCKTAIL
six poached jumbo shrimp served with cocktail sauce and lemon 16

CHEESE SELECTION
a selection of artisanal cheese served with seasonal garnishes and crackers 14

TRADITIONAL HUMMUS
served with fried chickpeas, harissa oil, herbs, naan and cucumbers 11

NACHOS
fried corn tortillas, topped with a white queso sauce, black beans, corn, Pico De Gallo, guacamole, sour cream and chopped cilantro 15
add grilled chicken or pulled pork 6

SOUP & SALAD
Add: grilled chicken 6 | seared steelhead 9 | tofu 6

NORTHWEST CLAM CHOWDER [GF]
clams, yukon gold potatoes, bacon, onion and celery 6

TOMATO BASIL SOUP [V]
croutons, basil pesto and Parmesan cheese 6

SPINACH SALAD [GF]
crispy bacon, grapes, feta, candied walnuts, strawberries, sliced hard-boiled egg and poppyseed dressing 17

ICEBERG WEDGE
bacon, tomato, bleu cheese crumbles, & bleu cheese dressing 15

ROASTED BEET SALAD [GF][V]
roasted beets, oranges, goat cheese, arugula and blood orange dressing 17

CHEF’S SALAD
chopped Romaine, cucumber, cherry tomato, radish, carrot, sliced hard-boiled egg, Tillamook aged white cheddar, turkey, ham, croutons and buttermilk ranch dressing 19

CAESAR SALAD
Romaine hearts, croutons, candied walnuts, sundried cranberries, Parmesan cheese and Sunriver's signature Caesar dressing 16

SANDWICHES AND SPECIALTIES
Served with your choice of french fries, cottage cheese, cup of fruit or sautéed garlic spinach. Substitute a side salad, side Caesar salad or soup 2
Add to your Burger: bacon 2 | bleu cheese 2 | fried egg* 2

CHEESEBURGER
½ lb. certified Angus beef patty*, Tillamook aged white cheddar, mayo, mustard, ketchup, pickles, lettuce, tomato and red onion on a toasted pretzel bun 18

BLACK BEAN BURGER
black bean patty, Tillamook aged white cheddar, mayo, mustard, ketchup, pickles, lettuce, tomato and red onion on a toasted pretzel bun 18

CARSON CLUB
turkey, ham, bacon, Tillamook aged white cheddar, avocado spread and bacon aioli on toasted artisan sourdough bread 19

REUBEN
pastrami, sauerkraut, thousand island dressing and Swiss cheese on marbled rye bread 19

CHICKEN BLT
roasted chicken, bacon, Tillamook aged white cheddar, lettuce, tomato, pickles and bacon aioli on a toasted pretzel bun 18

SEARED STEELHEAD
pan-seared Oregon Steelhead, served with avocado lime aioli, thick cut bacon, lettuce and tomato on wheat bread 19

OREGON ALBACORE TUNA
confit tuna, lemon aioli and aged cheddar cheese served open-faced on sourdough with arugula and blistered cherry tomatoes 15

BBQ PULLED PORK
slow-roasted pulled pork in our Sunriver signature coffee BBQ sauce, served with poppyseed slaw on a jalapeño cheddar bun 17

CRAB CAKES
Northwest dungeness crab cakes and poppy seed coleslaw served on a bed of lettuce with Old Bay and lemon aioli, lemon and tomato 22

FISH & CHIPS
craft beer battered Oregon ling cod, poppy seed slaw, tartar and cocktail sauce, served with fries 21

SIDES

Garden Salad 6
Fried Bacon Brussel Sprouts 6
Side Ceasar Salad 6
Bucket of Fries 6

 

 

 

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Sunriver Resort offers a variety of Bend, Oregon dining options for every occasion. Executive Chef Travis has brought a keen eye for fresh, seasonal ingredients along with an imaginative palette to create extraordinary culinary moments. Featuring a wide array of cuisine and ambiance, all restaurants have three things in common - great service, delicious dishes and spectacular views.

Carson's American Kitchen is a lively restaurant and gathering place offering satisfying American fare and spectacular views in Sunriver, Oregon.

Sage Springs Club & Spa encapsulates the spirit of this high desert region with it's warm ambiance, signature services and indigenous products. Welcome to a private escape dedicated to your health, fitness and complete well-being. Our Bend, Oregon spa is proud to offer many services and products that are organic, locally grown, and hand-crafted such as lavender from Cascaded Lavender Farms and indigenous Stonecrop products. Enjoy your journey.

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