New Year's Eve Dinner

December 31 | 5:00pm - 9:00pm

Start off your New Year's Eve with a stunning 5-course plated dinner at Sunriver Resort.

Reservations are required. 36-hour cancellation policy. Please call 541-593-3740.

Add New Year's Eve Party tickets to dinner for $45. The NYE Party Tickets can be purchased from your server at dinner.

COST:
Adults $99
Children $49
Complimentary for children under 5

~ NEW YEAR'S EVE MENU 2019 ~

FIRST COURSE

Butternut squash panna cotta, apple and raisin chutney, chervil and blood orange vinaigrette

SECOND COURSE (choice of one)

Beet and tuna tartare, horseradish cream, endive, pretzel chips and spiced almond granola

Beef oxtail consume, brunoise of root vegetables, chicken dumpling and profiterole

Vegetarian- Beet tartare, horseradish cream, endive, Tara root chips and spiced almond granola

THIRD COURSE (choice of one)

Mushroom risotto, foraged mushrooms, seared lamb chop, arugula and roasted garlic

Seared scallop, brown butter carrot puree, rainbow chard and braised beef cheek sauce

Vegetarian- Mushroom risotto, foraged mushrooms, poached egg, arugula, asparagus and fried parsnips

FOURTH COURSE (choice of one)

Sautee salmon, ricotta gnocchi, asparagus, cherries tomatoes, pomegranate and soy brown butter vinaigrette

6 oz grilled New York, asparagus, roasted shallots, confit garlic, age cheddar potato croquette, béarnaise

5 spice dusted and roasted duck breast, broccoli, olives, mushroom, squash, smoked almonds and huckleberry demi

Vegetarian- root vegetable lasagna layered with butternut squash, carrots, sweet potato, celery root, parsnips, leeks, cured tomatoes and topped with pomegranate, arugula salad, parmesan crisp and squash vinaigrette

FIFTH COURSE (choice of one)

Chocolate and raspberries

Chocolate cremeux, praline feuillantine, dacquoise raspberries and hazelnuts