Enjoy Thanksgiving at the exclusive Grille at Crosswater with a special holiday menu.
Open to Resort guests and members only. Free shuttle service to and from the Sunriver Lodge.
$64 | Adult
$32 | Children ages 6-12
Kids menu available for children 5 and under.
Reservations required / 36-hour cancellation policy / credit card hold.
Please call 541-593-3400 for reservations.
Smoked King Salmon Chowder with fresh dill
Mixed Greens, spiced pecans, apple slices, pomegranate seeds, crumbled goat cheese, with a house made balsamic vinaigrette [gf]
All served with creamy mashed potatoes and gravy (gf available), blistered green beans, from-scratch stuffing and cranberry sauce
Turkey - Light and dark Turkey Meat with gravy
Steelhead with a Bing cherry chutney [gf]
Classic thick-cut Prime Rib with au jus [gf]
Stuffed Acorn Squash [gf, v]
Selection of cakes, tortes and pies
Sunriver Resort offers a variety of Bend, Oregon dining options for every occasion. Executive Chef Travis has brought a keen eye for fresh, seasonal ingredients along with an imaginative palette to create extraordinary culinary moments. Featuring a wide array of cuisine and ambiance, all restaurants have three things in common - great service, delicious dishes and spectacular views.
Carson's American Kitchen is a lively restaurant and gathering place offering satisfying American fare and spectacular views in Sunriver, Oregon.
Sage Springs Club & Spa encapsulates the spirit of this high desert region with it's warm ambiance, signature services and indigenous products. Welcome to a private escape dedicated to your health, fitness and complete well-being. Our Bend, Oregon spa is proud to offer many services and products that are organic, locally grown, and hand-crafted such as lavender from Cascaded Lavender Farms and indigenous Stonecrop products. Enjoy your journey.Book an Appointment