Enjoy Thanksgiving at the exclusive Grille at Crosswater with a special holiday menu.
Open to Resort guests and members only. Free shuttle service to and from the Sunriver Lodge.
COST
$64 | Adult
$32 | Children ages 6-12
Kids menu available for children 5 and under.
Reservations required / 36-hour cancellation policy / credit card hold.
Please call 541-593-3400 for reservations.
Plated Menu
SOUP
Smoked King Salmon Chowder with fresh dill
SALAD
Mixed Greens, spiced pecans, apple slices, pomegranate seeds, crumbled goat cheese, with a house made balsamic vinaigrette [gf]
ENTREE
All served with creamy mashed potatoes and gravy (gf available), blistered green beans, from-scratch stuffing and cranberry sauce
Turkey - Light and dark Turkey Meat with gravy
Steelhead with a Bing cherry chutney [gf]
Classic thick-cut Prime Rib with au jus [gf]
Stuffed Acorn Squash [gf, v]
DESSERT
Selection of cakes, tortes and pies
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