Mother's Day Brunch

Sunday, May 14th, 2017

10:30am – 3pm
Vista Verde Dining Room
Call today to make reservations: 480-596-7521

Exotic Whole Fruits
Fresh Sliced Fruits & Berries
Fresh Breakfast Pastries, Artisan Breads and Bagels
Herb Roasted Potatoes
Sausage and Bacon
Cheese Blintzes, Strawberry & Whipped Cream
French Toast Casserole, 100% Maple Syrup

Omelet Station

Farm Fresh Eggs, Tomatoes, Spinach, Cheese, Bacon, Ham, Onions, Peppers & Mushrooms

Salad Bar

International cheese display with condiments
Grilled Vegetables Platter
Antipasto
Assorted Mixed Salads & assorted vinaigrettes
Wedge Salad Display
Tomato Mozzarella Salad with Balsamic and Sea Salt
Devilled Eggs
Three beans Salad & Pasta Salad

Raw Bar

Jumbo Shrimp Cocktail
Crab Claws, Green Mussels
Oyster’s Shooters
Smoked Salmon & Smoked Trout
Assorted Handmade Sushi

Pasta Station

Grilled Chicken Scampi, Brandy Cream Sauce
Fusilli Pasta
Rigatoni a la Vodka Marinara
Garlic Bread

Carving Station

Carved Beef Tenderloin & Cabernet Demi-Glaze
Roasted Organic Turkey & Traditional Gravy
Sugar Glazed Ham & Pineapple Sauce

Crab Cakes, Lemon Beurre Blanc
Dauphinoise Potatoes
Roasted Seasonal Vegetables

Asian Station

General Tso Chicken
Asian Fried Rice
Vegetable Spring Rolls, Sweet Chili Soy

Dessert Station

Assortment of Freshly Prepared Cakes, Tortes and Pies
Fresh Fruit Tartelettes, Eclairs, Chocolate Truffles
Dark and White Chocolate Dipped Strawberries

Sparkling Wine & Mimosa
Coffee & Tea Service 

$68.00 per person
$34.00 children 5 to 12
Complimentary children under 5

(does not include tax and gratuity)