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  • Face masks or coverings are required in all public areas at all Hyatt hotels globally, with some exceptions Learn more
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    COVID-19 Travel Updates: Learn about our recent changes >

    • Face masks or coverings are required in all public areas at all Hyatt hotels globally, with some exceptions Learn more
    • Our Global Care & Cleanliness Commitment focusing on safety and wellbeing
    • Enhanced cancellation flexibility for existing reservations and future travel
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    Scottsdale Kitchen West Sandwich

    Resort Summer Dining

    BREAKFAST: 7am-10am

    Morning Crunch                                            10
    Greek Yogurt, Toasted Granola, Seasonal Berries, Agave Nectar

     

    Breakfast Burrito                                       12
    Scrambled Eggs, Sausage, Potatoes, Peppers, Tomatoes, Cheese, Flour Tortilla (side salsa)

     

    Breakfast Sandwich                                  11
    Farm Eggs, Cheddar Cheese, Smoked Bacon, Over-Sized English Muffin

     

    ALL-DAY: 10 am-8 pm

    Soup and Salads

    Blistered Tomato & Tarragon Bisque              9

     

    Caesar Salad                                                        10
    Baby Romaine, House Croutons, Romano Cheese, Caesar Dressing

     

    Farmer’s Vegetable Salad                                   10
    Organic Greens, Farm Fresh Vegetables, Herb Vinaigrette
    *Add Chicken, Salmon or Shrimp – 8

    Entrees

    Artisan Grilled Cheese Sandwich                        14
    Tillamook Cheddar, Smoked Bacon, Tomato Bisque

     

    Chicken Fingers & Fries                                              12
    Ranch & BBQ

     

    Smashburger & Fries                                                  16
    Brioche Bun, Tillamook Cheddar, “LTO”
    *Add Bacon – 3

     

    Grilled Chicken Sandwich                                          15
    Jack Cheese, “LTO”, Spicy BBQ Aioli, French Fries

     

    Green Chili Pork Stew                                                14
    Roasted Poblano Peppers, Charred Onions, Flour Tortillas

     

    Bourbon Brined Salmon                                             22
    Cilantro Green Rice, Lemon Butter

     

    Grilled Flat Iron                                                            24
    Roasted Garlic Potato Puree, Seasonal Vegetables, Demi Glaze

     

    Bucatini Primavera                                                      19
    Tomato, Feta Cheese, Herbs, Choice of Garlic Olive Oil or Pomodoro Sauce
    *Add Chicken, Salmon or Shrimp – 8

     

    Dessert

    Cheesecake                                                                                 9
    Strawberry Sauce

     

    Lemon Pound Cake                                                      9
    Fresh Berries, Whipped Cream

     

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