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Menus

Our signature restaurant near VCU features a rich, creative menu emphasizing artisanal ingredients, local growers and farmers, and seasonality. Rich, salty and roasted flavors predominate.

The restaurant team, led by executive chef David Dunlap, has already won a bevy of loyal devotees from Richmond’s culinary scene. Its laid-back elegance and convivial bar scene have made it one of the city’s favorite spots for dinner, lunch and weekend brunch in Richmond, VA.

View Our Full Menus:
(please note these are sample menus.  Chef Dunlap often changes the menu daily or weekly to showcase the freshest seasonal products.)


VIEW BAR SNACKS MENU

VIEW DINNER MENU

VIEW LUNCH MENU

VIEW BREAKFAST MENU

VIEW DESSERT MENU

VIEW BRUNCH MENU

dining_kip dawkins
True To Our Place, Diverse By Design
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