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Christmas Candles on table

December 24th, 2018 - 3:00pm to 9:00pm
December 25th, 2018 - 3:00pm to 7:00pm


Celebrate the season with family and friends as Executive Chef Nathan Lingle creates a seasonally inspired three course Christmas dinner.

Reservations Recommended.

Three-Course Dinner for $89 per adult guest; $25 for children (12 and under), excludes tax and gratuity.

For Reservations call 858-793-6460 

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The options are many and the food is always fresh. Whether you dine in our award-winning signature restaurant KITCHEN 1540, take in the fresh ocean breezes on Coastline, kick back poolside at Bleu Bar, or stay cozied up in your guest room, Executive Chef Nathan Lingle and his culinary team will deliver a fresh and authentic experience showcasing local produce and sustainable seafood.

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Spa L'Auberge is the perfect combination of relaxation and renewal with a focus on the healing powers of the ocean. Named in Condé Nast Traveler's "Top 25 Spas in the US", our ocean inspired Southern California spa resort near San Diego welcomes you to a variety of personalized treatments and luxurious services provided by highly trained professionals and guaranteed to make you feel pampered from head to toe.

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