Discover delicious menus with something for everyone at two of The Scottsdale Resort at McCormick Ranch’s distinct dining destinations. Date nights and friendly gatherings alike will thrive over locally-inspired cuisine or mouthwatering tapas, each served alongside regional wines, craft beers, and cocktails.
Immerse yourself in casual elegance and farm-to-table freshness at Kitchen West. Executive Chef Ray Anderson crafts a new menu for every season, utilizing only the freshest of local ingredients in his farm-to-table cuisine. Open for breakfast, weekend brunch, lunch, and dinner, Kitchen West showcases unique southwestern flavors with a modern twist, bringing to life menus that are as inventive as they are delicious.
Coffee and cocktails alike are on display at Bar Six40. A quaint coffee shop by morning and a lively happy hour spot by evening, Bar Six40 offers the best of both dining worlds. Snack on pastries, stop in for a quick afternoon bite, or indulge a little longer in tapas with an indigenous flair, paired up with only the best local wines, craft beers, and spirited, seasonal cocktails.