Art Deco elegance. San Jose sophistication.
Whether you are searching for a serene Northern California location for an intimate ceremony or the perfect place for a lively reception with friends and family, the stylish Hotel De Anza will be the perfect backdrop to your wedding. Executive Chef Juan Zaragoza’s twenty years of culinary experience and worldly recipes will please even the most discerning of palates. In-house Sommelier and Food and Beverage Director Morgan Slade can help you pair the perfect wines to complement your meal. When you book your Bay Area wedding, reception or rehearsal dinner with us, you receive not only delicious food and a beautiful locale, but also a group of trained and experienced staff to help make your wedding dreams come true.
To book your wedding, please contact Andrea Trevino by email at email@example.com