Frolik is a way of life, a playful energy and vitality that transcends into each moment of the day.
Frolik is more than a restaurant and bar in downtown Seattle, it is a true SOCIAL experience, a space to encounter innovation and creativity with a PLAYFUL twist. Set amidst the skyline, guests rediscover personalized service in a setting which emphasizes the beauty and diversity of downtown with a contemporary twist. A vibrant design creates an edgy yet STYLISH environment that awakens the youthful spirit and releases the mischievous side in all of us. As a modern restaurant, Frolik shakes up the traditional approach to Regional American cuisine and cocktails by adding a signature Northwest Pacific flair to each dish with a lust and ENERGY for exposing the Seattle dining scene to a fresh way to mingle, socialize and amuse the senses.
Meet the team behind Frolik Kitchen + Cocktails
Max Messmer, Director of Food & Beverage
Roy Cray, General Manager
Daniel Cox, Executive Chef