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EVENTS_Arts&Culture

Kulolo (Hawaiian Dessert) Workshop with Namea Hoshino

July 14th 2018

Calling all sweet tooths! Learn how to make a traditional Hawaiian dessert, Kulolo, in three different ways at the Kulolo Workshop with Namea Hoshino taking place at the Maui Nui Botanical Gardens. Kulolo is a Hawaiian treat made primarily from freshly steamed kalo (taro), coconut milk, and sugar.

 

July 14th 2018

9:00am - 12:00pm

 

Maui Nui Botanical Gardens

150 Kanaloa Avenue

Kahului, HI 96732

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