Seafood & Chops Served Steps From The Ocean
Coastal Provisions, Charleston’s Island Resort’s signature restaurant and bar, is tucked inside the newly renovated Boardwalk Inn lobby. Overlooking the pool, the Isle of Palms restaurant design was inspired by Charleston’s rich sailing history. Weathered driftwood floors, curated natural materials and a colorful coastal palette create a warm, welcoming atmosphere.
Bright and cheery in the morning and afternoon, alluring and romantic in the evening, enjoy our upscale dining for breakfast, lunch and dinner. Classic and craft cocktails are concocted at the vibrant bar. Colorful summertime cocktails and bites are served in poolside cabanas.
Executive Chef Brett Sparman created a crave-worthy dinner menu based around seafood, meat and seasonal vegetables sourced from local and regional purveyors. Pair your thoughtfully prepared, stunning dish with something special from our wine bin, a local craft beer or a cocktail that sounds as delightful as it is delicious.
On the lighter side of our lunch menu, treat yourself to a colorful salad topped with fresh, local ingredients or perhaps a turkey club with a layer of pecan wood smoked bacon. Balancing the scale for bigger appetites is our Dunes Burger or fried bologna sandwich.
Mornings are glorious at our Isle of Palms restaurant. Plan your day of fun or recap yesterday’s adventures over steak & eggs, classic flapjacks or simple bowl of Anson Mills Stone Ground Oatmeal.
We are open daily. Our old southern charm is always on display.