Sedona Healthiest Restaurants

Where you can healthfully and deliciously

Since Sedona is a destination renown for its focus on wellness, eating healthfully comes easily here. But since there are so many delicious options, we’ve compiled a handy guide to help lead the way.


While there’s plenty of sweet treats on the menu – the signature Coconut Love chocolate cups are especially popular – the rest of the offerings at this women-owned business are entirely organic, gluten-free, and as plant-based possible. No matter what you order, whether it’s the “live” spring rolls or bean and lentil burger, you’ll leave satisfied, not weighed down.

Picazzo’s Healthy Italian Kitchen

For over fifteen years, Picazzo’s has specialized in gluten-free and organic pizza and pastas that don’t sacrifice flavor one bit. In fact, even those who are gluten tolerant will be surprised at how scrumptious the creative offerings are. Start your meal with some spicy sriracha slaw and fluffy focaccia, before diving into a pie or two. While you can’t go wrong with a classic Naples Margherita, we recommend also trying something more unusual like the Barbacoa Beef and Fig Gorgonzola.


Dining at this quaint, charming spot by Claudia Gonzales is akin to dining in someone’s warm and gracious home. And that’s because everything turned out here is lovingly made from scratch with locally-sourced produce, and is completely gluten and GMO free. The hearty and handcrafted house tamales are Tamaliza’s claim to fame, so be sure to order some.


food and drink


L'Auberge de Sedona


Food and Drink

From The Archive

A Recipe for National Tequila Day

Checking In With Head Chef Steven Sterritt

A Recipe for National Tequila Day

Checking In With Head Chef Steven Sterritt