Delicious New Eats at Paradise Point
Loaded bowls are just the beginning
Things have gotten even more delicious in San Diego with Tidal’s new dinner menu and Barefoot Bar & Grill’s new all-day menu. At Tidal, vegetarians will flip for the hearty harissa and smoked coconut fried rice, which is tossed with edamame, heirloom carrots, and pickled lotus root before getting topped with a soft egg. For a more casual meal, try one of Tidal’s loaded bowls, featuring assorted proteins like the chef’s famous poke, spicy shrimp, and teriyaki pork.