Discover Central Arizona’s Natural Bounty On The Fresh Foodie Trail

You can farm in Central Arizona every day of the year.

Did you know that central Arizona is wonderfully suitable for farming? In fact, it’s one of the few areas in America where it’s possible to farm every day of the year and turn out a diverse bounty of crops, including citrus fruits, olives, and grains. Tempe, AZ has become such a popular destination for culinary-minded travelers that the Fresh Foodie Trail — a self-guided agri-tour where you can visit small, locally owned farmers markets — was launched last year. Recommended stops include Hayden Flour Mills at Sossaman Farms, Queen Creek Olive Mill, and Agritopia. So if you’re heading to Central Arizona any time soon for an escape, make your reservation now at Tempe Mission Palms.


Fun, Food+Drink, outdoor

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A Feast for All Senses at L'Auberge de Sedona

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