Destination Culinary Experience, San Diego
Properties in San Diego:
San Diego, located in southern California, is home to cuisine defined by fresh, health conscious dishes created with quality organic produce. San Diego restaurants serve a variety of cuisines, due to the area’s rich, ethnic diversity. With an abundant supply of seafood, this coastal city’s cuisine is often flavored with Mediterranean and Baja-style spices. Diners in San Diego can also experience California’s quintessential wood-fired pizzas.
Accolades and Testimonials
"We are thrilled to announce that KITCHEN 1540 has been awarded California Restaurant Association's Gold Medallion award for Best Hotel Restaurant, Fine Dining. Congratulations to Chef Paul, Chef Julie and the entire KITCHEN 1540 team!" - More from L'Auberge Del Mar
"Wow, what a whirlwind week it's been! We are more than thrilled to annouce that L'Auberge Del Mar has been honored with three of Ranch & Coast Magazine's 2010 Reader's Choice Best of San Diego awards - two of which were awarded to KITCHEN 1540 and Chef Paul McCabe. Click away for all the details, and to see all of the winners.Best Local Hotel - L'Auberge Del MarBest Chef - Chef Paul McCabe, KITCHEN 1540 Best Restaurant Service - KITCHEN 1540" - More from L'Auberge Del Mar
