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Grilled Sumac Scented Grapefruit and Frisée Salad

The Carolina Inn ~

Enjoy using ingredients you've never utilized before until now! The use of fresh local ingredients only enhances the enjoyment and flavor of this delightful spring dish!

1 Grapefruit ~ Cut into Segments
1 T. Sumac Powder
4 c. Frisée Greens ~ Chopped Rough
4 T. Feta Cheese ~ Crumbled
4 T. Toasted Pistachios
1 Icicle Radish ~ Sliced This
4 T. Extra Virgin Olive Oil
1 T. Moscatel Vinegar
Salt & Freshly Ground Pepper ~ To Taste

1. Simply mix all the ingredients together and divide into four separate plates.

Serves 4

Bon Appétit!

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