Tarrytown House Estate chef Stephanie Doerner demonstrates how to make edible crystallized organic flowers, a perfect cupcake topper. These delicate decorations were a hit at the Estate's Mother's Day Brunch.

Don't worry if you missed Mother's Day Brunch at this Hudson Valley hotel. With chefs this talented, you can count on Tarrytown House Estate on the Hudson for the best dining in Westchester County year round.

Iron Chef, Kids Café was a huge success and a ton of fun for the Chefs and the judging panel of 6 kids.  The winning team crafted a very creative, fun and healthy selection of items to put on our new healthy kids menu that will be rolled out to all Destination Hotels & Resorts restaurants.